Become our tech/sci co-founder!
*CSO co-founder soon to be revealed!
We are looking for exceptional tech/science people to join us as a early employees. We are offering a big chunk of equity to someone we click with.
Are you an exceptional tech/sci girl or guy? Are you passionate about the cultivated meat space? Do you think this is THE way to a fair and sustainable world? Do you wish you are given the chance to have a massive impact and become a co-founder of a startup on a mission to accelerate the advent of massively adopted cultivated meats?
Join ANJY MEAT! We are looking for people like you to join us as our tech/sci early employees. We think we have a really smart strategy that will increase our chances of growing quickly. If we succeed with a high-priced cultivated meat product and get a decent amount of customers – we could be the first in the world to do that profitably.
And that is going to enable us to attract even larger capital, better investors and better experts to join us. We will then be in a much better position to produce a more common mass market cultivated meat product than startups that spend several years burning millions to appear on the market with a sub-par product that looses them money.
We are passionate about seeing the world transition to a sustainable cruelty-free healthy food production system. If you are too, please consider joining us!
Lear how we view the role of scientists and egnineers!
You posses a great skillset. But you need to be careful where you pour your blood, sweat and tears into. Watch this video and learn how we wish to create the best place to leverage your passsion and skills:
Our strategy tl;dr
Making new tech products is extremely risky and expensive. Traditional meat is mostly a commodity product. Animal agriculture and its incumbents have huge production efficiencies and economies of scale. People buy meat for taste, price, and convenience.
Therefore, our strategy is to start by producing something the traditional animal agriculture can’t, something that we can charge a premium price for, and something we don’t need to produce in huge quantities right from the start.
Our first product is going to be cultivated lion burger that we will sell directly for $900+ apiece.
Only after that will we move to mass markets.