Let's make the most awesome meat the world has ever seen!

…and save animals & our environment in the process

DAVOR
DEBRECIN

CEO2

ANJA ELOISE
LIVAIĆ

CEO1

We aim to design cultivated meat products the traditional meat industry simply cannot. Our mission is to accelerate the advent of sustainable and slaughter-free meat production through new and tasty products.

In a nutshell

Making new tech products is extremely risky and expensive. Traditional meat is mostly a commodity product. Animal agriculture and its incumbents have huge production efficiencies and economies of scale. People buy meat for taste, price, and convenience.

Therefore, our strategy is to produce something that traditional animal agriculture can’t, something that we can charge a premium price for, and something we don’t need to produce in huge quantities right from the start.

We will make new meat products that were never possible before!

Cultivated meat technology lets us create meat products out of cells from any animal – not just the 5 people mostly eat today!

It lets us be creative and explore meats one animal would never be able to produce on its own.

We want to help make the future where people can eat all kinds of different flavors, all while not harming any animal and protecting the environment.

We are here for the long run, join us.

Who is this website for?

The purpose of this website is help our potential investors, employees, and partners find what they need to see if we are a good fit!

Davor Debrecin

I have 11+ yrs experience as an entrepreneur. Digital Superhero is an online education platform where for a monthly fee you can learn various digital skills. It has more than 3.200 paying users and has grown 122% YoY.

I’ve been vegan since 2019 and that inspired me to enter the alternative protein industry.

Anja Eloise Livaić

I have a major in Immunobiology and am an animal rights activist. I manage 30+ volonteers and lead the Anonymous for the Voiceless “Cube of Truth” chapter in Zagreb, Croatia.

I’ve been vegan since 2019 and that inspired me to enter the alternative protein industry.